John Boos, 41PB30244-1D36R, Sink, (1) One Compartment
Product Code: 41PB30244-1D36R
Call for Pricing:
800.767.4225
John Boos, 41PB30244-1D36R, Sink, (1) One Compartment is available to buy in increments of 1
Product Overview / Details
- Pro-Bowl Sink
- 1-compartment
- 70-316W x 29-12D x 44-116H overall size
- 1 30W x 24 front-to-back x 14 deep compartment
- 1 36 right drainboard
- 10H boxed backsplash with 45 top & 2 return
- 1 set of splash mount faucet holes with 8 centers
- 3-12 die-stamped drain opening
- 14300 stainless steel construction
- stainless steel legs
- adjustable front & side bracing
- adjustable bullet feet
- NSF
- CSA-Sanitation
- KD
Description
Equip any kitchen with the John Boos Pro-Bowl Sink, a top-tier solution designed to meet the rigorous demands of a bustling restaurant environment. This model, 41PB30244-1D36R, boasts a robust 70-3/16W x 29-1/2D x 44-1/16H overall size, ensuring ample space for all your washing needs. The sink features a single, spacious compartment measuring 30W x 24 front-to-back x 14 deep, perfect for handling large pots, pans, and utensils with ease.
The Pro-Bowl Sink is equipped with a 36 right drainboard, providing a convenient area for drying and organizing washed items. Its 10H boxed backsplash with a 45 top and 2 return helps protect your walls from water splashes, maintaining a clean and sanitary kitchen environment. The sink also includes a set of splash mount faucet holes with 8 centers, allowing for easy installation of your preferred faucet.
Constructed from 14-gauge, 300 series stainless steel, this sink is built to withstand the daily wear and tear of a commercial kitchen. The stainless steel legs, adjustable front and side bracing, and adjustable bullet feet ensure stability and adaptability to any kitchen layout. Additionally, the 3-1/2 die-stamped drain opening facilitates efficient water drainage, keeping your workspace dry and safe.
Certified by NSF and CSA-Sanitation, the John Boos Pro-Bowl Sink meets the highest standards of hygiene and safety. Its knock-down (KD) design allows for straightforward assembly and installation, making it a practical choice for any restaurant looking to enhance its kitchen operations.
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