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Southbend, 4602AD-5L_LP, Range, 60" Restaurant, Gas

Southbend
Product Code: 4602AD-5L_LP
Call for Pricing: 800.767.4225
Southbend, 4602AD-5L_LP, Range, 60" Restaurant, Gas is available to buy in increments of 1

Product Overview / Details

  • Ultimate Range
  • Gas
  • 60"
  • 3 Non-Clog Burners Front
  • 2 Pyromax Burners Rear
  • 4 Non-Clog Burners Left
  • Wavy Grates
  • Left
  • Standard Oven Base
  • Convection Oven Base – Propane
  • 364000 Total BTUs
  • Commercial gas range 60-3/4" wide with a 37" high cooking top
  • 4" Stainless steel front rail
  • Stainless steel front and sides
  • Front located manual gas shut-off to entire range
  • One year No Quibble
  • 24/7 parts and labor warranty
  • Factory installed regulator
  • (4) Removable cast iron grate tops (rear holds up to 14" stock pot)
  • Standing pilot for open top burners
  • Battery spark ignition for oven bases
  • Optional 33K Non-Clog Burners (Burner Option 1)
  • (10) Patented one piece lifetime clog free cast iron burners
  • 33000 BTU NAT
  • Optional Wavy Grates (Burner Option 2)
  • Cast bowl design for better efficiency
  • Allows full use of entire range top
  • Available only with 27K BTU non-clog burners
  • Optional Cast Iron Star/Sauté Burners (Burner Option 3)
  • (10) 33000 BTU NAT star burners
  • Port arrangement allows for even distribution of flame
  • Optional Split Burner Configuration (Burner Option 4)
  • (5) Star/Sauté burners in front and (5) standard 33K burners in rear
  • Optional 5 Burner Configuration (Burner Options 5 and 6)
  • Combine (2) Pyromax burners in the rear with either (3) standard 33K burners (Opt 5) or (3) star 33K burners (Opt 6) in the front
  • Optional Pyromax Burners (Burner Option 7)
  • 40000 BTU NAT
  • PATENTED high output three piece easy clean non-clog burner
  • Built in port protection drip ring
  • Group of 4 burners available
  • Optional Griddle Top (L or R) or Raised Griddle (R only)
  • 24"
  • 36" or 48" Available
  • 1/2" Thick cold rolled steel griddle plate
  • Manual or thermostatically controlled
  • Raised griddle available 24" only
  • Manual control with under broiler
  • Optional Charbroiler (L or R)
  • 24" or 36" Available
  • Removable cast iron grates

Description

Take your kitchen to the next level with the Southbend, 4602AD-5L, Range, 60" Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With its powerful burners and versatile ovens, it offers exceptional cooking performance and efficiency. The range features three non-clog burners on the front left, two pyromax burners on the rear left, and four non-clog burners on the right, providing ample cooking space for multiple dishes at once. The wavy grates ensure even heat distribution and prevent food from falling through. The range includes a standard oven and a convection oven, both equipped with battery spark ignition for quick and reliable start-ups. With four racks included, you can easily cook large quantities of food. The stainless steel construction of the front, sides, shelf, and adjustable legs ensures durability and easy cleaning. With a total of 364,000 BTU, this range delivers exceptional cooking power. Trust Southbend to elevate your restaurant's kitchen capabilities.
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